28 Days of Pilates: Day #10 + Meal Ideas
Happy Monday!
I hope you’re feeling rejuvenated after the weekend.
I spent a good deal of time filming this week’s workouts for you (whew!) but I also took time to relax and recharge by going out for a leisurely breakfast and spending time with friends.
Are you ready to tackle a new week?
My goal is to help you stay organized and on-track this month so if there are any questions you have or posts you’d like to see please don’t hesitate to ask.
{via Oh She Glows}
I know I sound like a broken record but one of the BEST things you can do to ensure a healthy week is plan ahead.
Plan your meals, plan your workouts.
In case you’re looking for a few new meal ideas here’s what I’ll be cooking this week:
Monday: Lentil Soup and spinach salad with pears, prosciutto and balsamic vinaigrette.
Tuesday: Mar A Lago Turkey Burgers with sweet potato fries and roasted broccoli.
Wednesday: The Big Vegan Bowl
Thursday: Cilantro-Pesto Crusted Salmon from The Pilates Body Program meal plan.
Friday: Valentine’s Day! Dinner tbd…
For more ideas feel free to browse my boards on Pinterest.
Enough with the food, let’s workout! Today it’s time for another bootie burn 🙂
Enjoy…
Today’s Check-In: Lately I’ve been trying to up my green food intake and I encourage you to do the same! Post a photo of your greens today and tag #28daysofpilates.
(Every post counts as an entry to win Cameron Diaz’s new book and a full scholarship to The Pilates Body Program!)
xo,
PS- you may also like these quick & healthy breakfast recipes.
disclaimer: these videos were created for individuals in good health. Robin recommends that you speak with your doctor prior to beginning a new exercise routine. By doing this video you do so at your own risk and agree to release Robin Long and The Balanced Life of any and all liability.
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