Turkey & Sweet Potato Immune-Boosting Soup

Looking for a recipe to keep you warm and cozy this winter?

Full of nourishing ingredients like garlic, bone broth, spinach, and turmeric – this delicious turkey & sweet potato immune-boosting soup is the perfect cozy meal for when you aren’t feeling your best or just want something to warm you up on a chilly day.

INGREDIENTS:

1. Coconut or avocado oil for cooking

2. 1 lb ground turkey

3. 2 cloves of garlic, minced

4. 1 small yellow onion, chopped

5. 7 cups chicken or turkey bone broth

6. 1.5 medium sweet potatoes, peeled and cubed

7. 1 cup canned chickpeas drained and rinsed

8. 1 handful of chopped spinach or kale

9. 1⁄2 tsp ground turmeric

10. 1⁄4 tsp ground ginger

11. Sea salt and pepper to taste

INSTRUCTIONS:

Start by heating a large skillet over medium heat with coconut or avocado oil. Add the ground turkey and saute until completely cooked through.

While the turkey is cooking, add additional oil to a large stockpot over medium heat and add the garlic and onion. Saute for 3-5 minutes or until translucent.

Add the cooked ground turkey to the pot with the garlic and onion and add the bone broth, cubed sweet potatoes, and chickpeas. Bring to a boil and then reduce to a simmer and cook for about 20-25 minutes or until the sweet potatoes are tender.

Add the chopped spinach or kale, turmeric, ginger, salt, and pepper. Stir well. Cool and pour into a serving bowl. Enjoy!

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Hope you have a wonderful winter season!

xo,

PS – Not feeling 100%? Check out my sick day survival guide for my tricks for boosting my immune system this time of year.

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